Nutritional analysis of menu items offered at Williams College is available here:
- Nutrition chart: ’82 Grill
- Nutrition chart: Eco Café
- Nutrition chart: Grab ’n Go
- Nutrition chart: Lee Snack Bar
- Nutrition chart: Miscellaneous
Nutritional Services
Nutrition services are available to students who need assistance with diet or health problems, or who are interested in learning more about nutrition and its relationship to wellness.
Students requiring special diets may meet with the campus nutritionist to coordinate services with Dining Services’ professional cooking staff. Efforts will be made to accommodate such requests. Recipes are posted in each dining hall. Ingredient information is also available in each dining hall. Students who need additional information should contact Health Services at x2206.
Nutrition resources on the web
- The American Dietetic Association
- U.S. Department of Agriculture nutrient database
- National Council Against Health Fraud
- Food and Drug Admin. Center for Food Safety and Applied Nutrition
- U.S. Consumer Information Center
- American Diabetes Association
- Centers for Disease Control and Prevention
- Food Allergy and Anaphylaxis Network
- University of Michigan Medical Center
- Tulane University Medical Center
- Johns Hopkins Medical Institutions
- OncoLink, University of Pennsylvania Cancer Center Resource
- University of Wisconsin, InfoLink
- U.S. National Library of Medicine
- World Health Organization
