Our per person charges may vary depending on menu selections, staffing, and other elements of your event. The Catering Office is available to help you on the details for your event and can provide an estimated cost.
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Deli Platters can be ordered for pick-up OR for set-up inside the Faculty House (please confirm meeting room reservation).
Tossed Garden Salad with choice of 2 salad dressings (ranch, balsamic vinaigrette, honey dijon, lite Italian, or Caesar) Sliced Lunch Meats: Turkey, Ham, Cheddar cheese, and American cheese Lettuce and Sliced Tomatoes Bulkie Rolls & Wheat Rolls Potato Chips, Bakeshop Cookie or Brownie of the Day, Lemonade & Iced Tea Condiments (Mustard & Mayo) $13.00/per person - Deli Platter Lunch requires a guest minimum of 8 people. Deli Platter ADD-ON Items: Roast Beef to platter $2.00/pp Chicken Salad to platter $2.00/pp Tuna Salad to platter $2.00/pp Sand Springs Jug of Water with pump - $15.00 Box of Joe (Regular or Decaf) $35.00 - serves 12 1 Dozen Cookies or Brownies $14.00 Fresh Cut Fruit Salad $32.00 -serves 8
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When you're asked to order lunch for a few people or everyone at a big meeting, you want a fast, easy solution and our boxed lunch menu simplifies the process!
In order to be more sustainable, we do offer boxed lunches on wrapped platters instead of individual boxes
Each Box Lunch contains: - 1 sandwich
- bag of chips or pretzels or baby carrots
- 1 cookie or dessert bar of the day
- 1 canned beverage
- 1 piece of whole fruit
- mayo, mustard, knife, and napkin
- For groups smaller than 8, you may select up to 2 options
- For groups smaller than 15, you may select up to 2 options
- For groups larger than 25, you may select up to 4 options
- Turkey, Cheddar, Lettuce, & Tomato on Whole Wheat
- Chicken Caesar Wrap
- Ham & Swiss on a Croissant
- Roast Beef and Cheddar, Lettuce, and Tomato on bulkie roll
- Tuna Salad, Lettuce, and Tomato on a Croissant
- Romaine, shredded carrots, sliced cucumber and red pepper hummus on a wrap
- Green Goddess Veggie Sandwich: Layers of shredded carrots, radishes, lettuce, avocado, tomatoes, sprouts and thinly sliced cukes. All luscious green goddess dressing.
Made without gluten option (please specify exact quantity for those requiring this option) - Loaded Veggie Salad with gluten-free dressing on the side
- Loaded Veggie Salad with grilled plain chicken with gluten-free dressing on the side
Each boxed lunch made without gluten contains 1 entree salad, baby carrots, 1 piece of whole fruit,
1 pre-packaged made without gluten cookie & 1 canned beverage
When ordering, please specify quantity of each sandwich.
If there are any dietary or allergy restrictions, please specify which sandwich goes with those restrictions
$13.50/per person
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Sandwich and Salad options can be substituted between menus. Please specify when ordering.
Gourmet Lunch Menu Option #1 Chop Salad: Local Baby salad greens with shredded carrots, English Cucumbers, thinly sliced red onion and grape tomatoes. Served with a house-made aged white balsamic vinaigrette - Greek Chicken Pita (marinated grilled chicken, lettuce, tomato, feta, cucumber and house made Greek dressing)
- Tuna Salad on Williams Bakeshop Honey Wheat Bread
- Grilled Vegetables wraps with roasted garlic and sweet red pepper hummus
Served with potato chips or pretzels, deli pickles, Mustard and Mayo, Lemonade, Iced Tea, Iced Water, assorted cookies or brownies, and a basket of seasonal fruit $15.00/per person - Minimum order for 8 people Gourmet Lunch Menu Option #2 Local baby salad greens with apples, local cheddar cheese, red grapes, and house made croutons. Served with house-made local honey and cider vinaigrette - Marinated grilled chicken with romaine lettuce, sliced tomato and avocado creme on a Williams Bakeshop croissant
- Thinly sliced roast beef with bleu cheese, romaine lettuce and pickled red onion on Williams Bakeshop ciabatta bread
- California Vegetable Wrap (avocado, tomato, shredded carrots, pickled red onion, bell pepper, and romaine)
Served with potato chips or pretzels, deli pickles, Mustard and Mayo, Lemonade, Iced Tea, Iced Water, assorted cookies or brownies, and a basket of seasonal fruit $15.50/per person - Minimum order for 8 people Gourmet Lunch Menu Option #3 Spinach Berry Salad: baby spinach with grape tomatoes, fresh blueberries, dried cranberries, red onion, and bleu cheese. Served with house-made garlic and herb dressing - Sliced Oven Roasted Turkey with buttercrunch lettuce, tomato and cranberry aioli on Williams Bakeshop Sourdough bread
- Basil Pesto Tuna Salad wraps with capers, tomatoes, and buttercrunch lettuce
- Roasted Garden Vegetable and local mozzarella wrap
Served with potato chips or pretzels, deli pickles, Mustard and Mayo, Lemonade, Iced Tea, Iced Water, assorted cookies or brownies, and a basket of seasonal fruit $15.50/per person - Minimum order for 8 people Catered Lunches at the Faculty House will be all glassware, china, and flatware.
Catered Lunches delivered to other campus buildings will receive biodegradables.
Gourmet Lunch Option #4 Minestrone Soup - Chicken Flatbread Sandwich with sundried tomato aioli, spinach, and provolone
- Roast Beef Flatbread Sandwich with grilled onions & chipotle gouda cheese
- Mediterranean Flatbread Sandwich with hummus, feta, tomato, cucumber, and couscous with tzatziki sauce
Served with potato chips or pretzels, deli pickles, Mustard and Mayo, Lemonade, Iced Tea, Iced Water, assorted cookies or brownies, and a basket of seasonal fruit $15.50/per person - Minimum order for 8 people Add-On items to Gourmet Lunch: Sand Springs Water Jug with pump - $15.00 Fresh Cut Fruit Salad $32.00 -serves 8 Box of Joe (Regular or Decaf) $35.00 - serves 12 Hummus with Pita Wedges - $20.00 - serves 8 Seasonal: Apple Cider $2.00/per person Seasonal: Iced Coffee $2.75/per person Soup of the Day $3.50/per person $25.00 Delivery Charge will apply to any orders that are set-up and delivered outside of the Faculty House.
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Entree Salad Lunches can be ordered for pick-up OR for set-up inside the Faculty House (please confirm meeting room reservation).
Not available for delivery outside of the Faculty House at this time.
Select 1 option only: minimum of 8 people Williams Cobb Salad: Grilled Chicken, Berkshire Bleu, Tomato, Olives, Avocado with Tarragon Vinaigrette Tossed Antipasto Salad: Crisp romaine, cherry tomatoes, red onions, seasoned croutons, ripe olives, shredded mozzarella, pepperoni, & salami with Italian dressing Grilled Salmon Salad: Grilled salmon served over a bed of mixed greens, topped with tomato corn relish and balsamic vinaigrette Vegetarian Waldorf Salad: Apples, pears, spinach, celery, dried cranberries, crumbled bleu cheese, with creamy Waldorf dressing Served with: - Williams Bakeshop rolls & whipped butter
- Lemonade, Iced Tea, & Iced Water
- Bakeshop cookies or brownies of the day
$14.00/per person
Catered Lunches at the Faculty House will be all glassware, china, and flatware.
To-Go Deli Platters are packaged in covered disposable containers and ready to serve.
Deli Platters set-up at the Faculty House will be set-up on reusable platters/bowls.
Add-On items to Entree Salad Luncheon: Sand Springs Water Jug with pump $15.00 Fresh Cut Fruit Salad $32.00 -serves 8 Box of Joe (Regular or Decaf) $35.00 - serves 12 Hummus with Pita Wedges - $20.00 - serves 8 Seasonal: Apple Cider $2.00/per person Seasonal: Iced Coffee $2.75/per person
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Each Grain bowl can be made with a variety of protein toppings. Please select 1 protein topping. Crispy Tofu can be added to each salad at no additional charge.
Option A: Roasted Sweet Potatoes, Local Apples, Arugula, and Farro with Balsamic Vinaigrette $13.00/per person Option B: Roasted tomatoes, cauliflower, shredded Tuscan kale, Quinoa, and Garlic Caesar Dressing $13.00/per person Option C: Warm Portbello Mushrooms, Carrot Ribbons, Cucumbers, Microgreens, and Wild Rice Blend
with Miso Ginger Dressing (VEGAN)
$13.00/per person Crispy Roasted Tofu OR White Beans OR Chickpeas +0.00/per person Roasted Chicken + $3.00/per person Herb Roasted Salmon +$4.00/per person Grilled Thin Sliced Beef +$4.00/per person Each Grain Bowl Lunch includes: Lemonade & Iced Water and Bakeshop Cookie or Brownie of the Day
When placing your order with our event planners, please inform them of any allergies and/or dietary restrictions.
PLEASE NOTE: A 7% Massachusetts sales tax will be added to all catering orders placed by external groups, including summer conference programs.