Hours & Venues

Operational Changes for November 13th

Fall Semester 2021 Hours of Operation starting 9/8/21 (Breakfast).

Dining Options

Williams offers several dining options. In addition to two full-service dining halls serving meals seven days a week, there are three venues serving snacks and other food throughout the week and late at night.

Paying for Meals

  • We will accept board swipes, cash (at limited locations), credit cards and Eph Points. Please see each location for accepted forms of payment.
  • EPH Points – will be accepted for the Fall 2021 Semester.
  • MasterCard/VISA/Discover – will be accepted for the Fall semester.

Driscoll Dining Hall

Today’s Menu
DriscollServing breakfast, lunch, and dinner 7-days a week. Driscoll will be offering a self-serve buffet menu. For the safety of our staff and students please follow social distancing guidelines and signage in our dining halls.

Accepted forms of payment:  Board; Eph Points, and credit cards.

Hours

Monday-Friday:
Breakfast: 7:30a-10:30a
Lunch: 11:30a-2:00p
Dinner:  5:00p-8:00p

Saturday-Sunday
Breakfast:  7:30a-10:30a
Lunch:  11:30a-2:00p
Dinner:  5:00p-8:00p

Mission Park Dining Hall

Mission Park Dining Hall – Mission Dining Hall will be activated as our campus production kitchen producing food for our Whitman’s & Driscoll’s Dining Halls. Mission will also provide dinner options for students for the full academic year production and student dining, all campus event production, onboarding and training site, student collaborations space, all campus services production. 

Accepted Forms of Payment: Dinner: board, Eph points, and credit cards.

Hours

Tuesday-Saturday (New)
Production Kitchen Operations

Sunday:
Brunch:  11:30a-1:30p
Dinner:  4:30p-6:30p

Monday-Thursday:
Dinner:  5:00p-8:00p
  

Whitmans’ Dining Hall

Today’s Menu
PareskyThe hub of the Paresky Student Center   Serving breakfast, lunch, and dinner Mon-Fri and Brunch and Dinner Sat-Sun and Late Night 7-days a week. Whitman’s will be offering a served buffet menu.  For the safety of our staff and students please follow social distancing guidelines and signage in our dining halls.

Accepted Forms of Payment:
Breakfast: Board, Eph Points, Credit Cards
Lunch/Brunch:  Board, Eph Points, Credit Cards
Dinner:  Board, Eph Points, Credit Cards
Late Night:  Board, Eph Points, and Credit Cards

Hours

Monday-Friday:
Breakfast: 7:30a-10:30a
Lunch: 11:30a-2:00p
Dinner:  5:00p-8:00p
Late Night: 9:00p-1:00a

Saturday-Sunday
Brunch:  11:00a-2:00p
Dinner:  5:00p-8:00p
Late Night: 9:00p-1:00a

Lee Snack Bar

Today’s Menu

For good eats, you can’t beat Paresky Center’s Lee Snack Bar.

Accepted Forms of Payment:
Breakfast:  Board Mobile Ordering; Walk Up Eph Points; Walk Up Cash; Walk Up Credit Cards
Lunch:  Board Mobile Ordering; Walk Up Eph Points; Walk Up Cash; Walk Up Credit Cards
Mid-Day:  Mobile Ordering; Eph Points; Cash; Credit Cards
Mobile Order Ahead.

Hours

Monday-Friday
Breakfast: 8:00a-10:00a – Open to Students–NEW
Lunch: 1:00p-2:00p walk up only/no mobile ordering
Midday: 2:00p-5:00p

’82 Grill

Today’s Menu
Located beneath the Lee Snack Bar in Paresky Center, the ’82 Grill offers homemade pizza cooked up fresh in a Woodstone oven, pasta bowl, panini sandwiches & Wings.

Accepted Forms of Payment:
Mobile Order Ahead. for board and block plans only. 

Hours

Monday-Friday
Lunch:  11:00a-2:00p
Dinner: 4:00p-9:00p

Eco Cafe

Today’s Menu
The result of a joint effort between student organizations, college administrators, and dining services, the Eco Café offers organic fair-trade coffee, organic teas, and local baked goods in the atrium of the Science Center. Breakfast and snacks via cash, credit and points only.  Pre-mobile ordering for satellite pick up location in Eco Cafe, next day (board/block swipes).

Hours

Monday-Friday:
Breakfast: 7:30a-11:00a
Lunch: Pre-ordered Fresh n Go meals 11:30a-2:00p

Fresh-n-Go

Today’s Menu

Located in the lower level of Paresky, Fresh-N-Go (formally Grab N Go) features Williams’ famous specialty sandwiches and salads. A healthier and convenient alternative to making your own lunch (gourmet sandwich on our own Bake Shop bread. Our bagged lunches can be eaten wherever you wish, on or off-campus. Mobile Order Ahead. orders only (Board/block swipes)

Hours

Monday-Friday
Lunch:  11:00-2:00p