Welcome Back! Williams Dining staff are very excited to welcome our graduate students, and upperclassmen, and extend a warm welcome to the Class of 2026. We’ve had some amazing training experiences this summer, which included training with the Chefs from the Culinary Institute of America, and a special Orientation Days training with celebrity Chef Jet Tila from the Food Network. What does this mean for student dining? It means we’ve got some new menus at Whitmans, Driscoll & Mission dining halls featuring new plant-rich foods and more diverse menus. Daily menus and more: https://dining.williams.edu/menus-nutrition/ Retail Operations Lee Snack Bar will be serving Breakfast, Lunch, and Midday meals on weekdays. NEW! Breakfast service at Lee will begin at 7:30 am this year, and we will be adding dinner service at Lee Snack Bar Friday-Tuesday from 5p-8p. Lee will be accepting Board & Block plans via mobile ordering only as well as select special carry-out packages; They will be accepting cash, credit cards, or EPH points for walk-up orders. 82 Grill will be serving Lunch on weekdays. They will be open for dinner Wednesday-Sunday. The Grill will be accepting Board & Block plans via mobile ordering only for lunch and dinner meals. Fresh n Go will be serving lunch on weekdays. Fresh n Go will be accepting Board & Block plans via mobile ordering only. NEW! We’ve got an exciting new menu at Fresh n Go featuring freshly baked bread from our bakeshop, fresh roasted turkey (from our oven to your sandwich), and more! Late Night Options NEW! 82 Grill Late Night will be open from 9 pm-1 am from Wednesday-Sunday. We’ve got a revised menu with some new special offerings! They will be accepting Board & Block plans via mobile ordering, and in-person orders with payments of Board & Block plans, credit cards, or points. Whitmans Late Night will be open 7 nights a week from 9 pm til 1 am. We have an updated new menu that contains some long-time favorites and a few special new items. They will be accepting Board & Block plans via mobile ordering, and in-person orders with payments of Board & Block plans, credit cards, or points. NEW HOURS Driscoll SUNDAY-SATURDAY Breakfast 7:30a-10:30a Lunch 11:30a-2:00p Dinner 5:00p-8:00p Whitman’s MONDAY-FRIDAY Breakfast 7:30a-10:30a Lunch 11:30a-2:00p Dinner 5:00p-8:00p Late Night 9:00p-1:00a SATURDAY-SUNDAY Brunch 11:00a-2:00p Dinner 5:00a-8:00p Late Night 9:00p-1:00a Lee Snack Bar MONDAY-FRIDAY Breakfast 7:30a-10:00a Breakfast Open to Students Lunch 11:00a-2:00p Midday 2:00p-5:00p Dinner (Fri-Tues only) 5p-8p 82 Grill MONDAY-FRIDAY Lunch 11:00a-2:00p WEDNESDAY-SUNDAY Dinner 5:30p-8p Late Night 9p-1a Fresh-n-Go MONDAY-FRIDAY Lunch 11:00a-2:30p Eco Cafe MONDAY-FRIDAY Breakfast 7:30a-10:30a Lunch 11:30a-2:00p Mission Park SUNDAY Brunch 11:30a-1:30p Dinner 4:30p-6:30p MONDAY-THURSDAY Dinner 5:00p-8:00pMobile Ordering 82 Grill Late Night & Whitmans Late Night HAVE GONE MOBILE! Mobile ordering via the GET app is now available at these locations. Download the GET app from the App Store, and sign in to Williams College using your Williams unix. Click on START AN ORDER, select the location you’d like to order from, select a pickup time, and ORDER! EXAMPLE OF UNIX: [email protected] – your unix is din13 Eco Cafe Options Eco Cafe is located in the Schow Atrium. They are open for Breakfast and Lunch on weekdays. Offerings include Breakfast & Lunch Carry-Out Packages with Board & Block plan payments, and retail items are available with Eph Points, credit cards, and cash. Custom meals can be pre-ordered via the GET mobile ordering app using Board & Block plans by 5 pm on the day before. Pickup for all pre-orders is 11 am-2 pm. Pre-order options include custom Grain Bowls, Salads, and Sandwiches. PLATE & CONTAINER RETURNS Our dining units are using reusable melamine plates (and some reusable containers). Yellow return barrels are located across campus for your convenience. Please return dining plates, eco-takeout containers, and silverware to these bins in a timely fashion so they can be washed, sanitized, and put back into service. Please visit our Williams Dining website for a full list of collection bin locations! Eph Points & Equivalency PLATE & CONTAINER RETURNS Our dining units are using reusable melamine plates (and some reusable containers). Yellow return barrels are located across campus for your convenience. Please return dining plates, eco-takeout containers, and silverware to these bins in a timely fashion so they can be washed, sanitized, and put back into service. Please visit our Williams Dining website for a full list of collection bin locations! Eph Points & Equivalency Visit our website: dining.williams.edu Email: [email protected] Dropper’s House 413-597-2121 Social Media: Follow us on social media to stay up to date on our new menus, featured meals, and more! This is the best way to get the most updated information about the world of Williams Dining!
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