Welcome to Williams Dining

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Menus, Venues, and Hours

Williams offers several dining options. In addition to two full-service dining halls serving meals seven days a week, there are three venues serving snacks and other food throughout the week and late at night. Below you'll find daily menus and open hours for all campus dining venues.

Click here for pricing information.

  • Driscoll Dining Hall

    Nutrition & Menu

    Accepted forms of payment:

    Board, Eph Points, and Credit Cards.

    Hours

    Monday-Friday:
    Breakfast: 7:30a-10:30a
    Lunch: 11:30a-2:00p
    Dinner:  5:00p-8:00p

    Saturday-Sunday
    Breakfast:  7:30a-10:30a
    Lunch:  11:30a-2:00p
    Dinner:  5:00p-8:00p

  • Mission Park Dining Hall

    Nutrition & Menu

    Accepted Forms of Payment:

    Board, Eph points, and Credit Cards.

    Hours

    Sunday:
    Brunch:  11:30a-1:30p
    Dinner:  4:30p-6:30p

    Monday-Thursday:
    Dinner:  5:00p-8:00p

  •   

    Whitmans’ Dining Hall

    Nutrition & Menu

    Accepted Forms of Payment:

    All meals: Board, Eph Points, Credit Cards

    Hours

    Monday-Friday:
    Breakfast: 7:30a-10:30a
    Lunch: 11:30a-2:00p
    Dinner:  5:00p-8:00p
    Late Night: 9:00p-1:00a

    Saturday-Sunday
    Brunch:  11:00a-2:00p
    Dinner:  5:00p-8:00p
    Late Night: 9:00p-1:00a

     

  •   

    Lee Snack Bar

    Today's Menu

    Accepted Forms of Payment:

    Breakfast, Lunch, Mid-Day: Mobile Ordering, Walk Up Eph Points, Walk Up Cash, Walk Up Credit Cards

    Mobile Order Ahead.

    Hours

    Monday & Tuesday
    Breakfast: 8:00a-10:00a
    Lunch: 11:00a-2:00p
    Midday: 2:00p-5:00p
    Dinner: 5:00p- 9:00p

    Wednesday-Friday
    Breakfast: 8:00a-10:30a
    Lunch: 11:00a-2:00p
    Midday: 2:00p-5:00p
    Dinner: 5:00p- 8:00p

  •   

    Eco Cafe

    Nutrition & Menu

    Accepted Forms of Payment:

    Walk Up Eph Points, Walk Up Cash, Walk Up Credit Cards

    Hours

    Monday-Friday
    Breakfast:  7:30a-10:30a
    Lunch 11:30a-2:00p

Our dining mission is to provide our students with a community environment that delivers a nutritious, fresh, diverse, and sustainable dining experience.